Effects of Adding Clove (Syzygium aromaticum L.)  Seed Extract on Oxidative Stability, Microbial Activity, and Sensory Attributes in Beef Patties During Refrigerated Storage. Kurdistan Journal of Applied Research, [S. l.], v. 9, n. 2, p. 131–140, 2024. DOI: 10.24017/science.2024.2.10. Disponível em: https://cpanel.spu.edu.iq/index.php/kjar/article/view/978.. Acesso em: 9 aug. 2025.