The Antibacterial Property of Nigella sativa (Black seed) Oil Against Gram-positive and Gramnegative Bacteria. Kurdistan Journal of Applied Research, [S. l.], v. 6, n. 2, p. 156–165, 2022. DOI: 10.24017/science.2021.2.15. Disponível em: https://cpanel.spu.edu.iq/index.php/kjar/article/view/677.. Acesso em: 9 aug. 2025.